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Food Lover
for those who already know me, I love food, either cooking at home or trying out new dishes, I'll always be up for the adventure.
My family nurtured my siblings and I to wonderful Timorese food where our pallets was exposed to Indonesian and Asian cuisine. These have contributed my interest to explore the classic dishes but also being open to new innovation.
In here I will share my experience of dining and offer a recommendation based on my personal taste.
Hint My hubby András is a Chef for a reason ;)- the word goes by
"A happy belly, is a happy life! "
for collaborations please get in touch through:
FFIB
Favourite restaurants in Bristol
Everyday
Thai
Steak of
the
Art
Curious
Kitchen at
Aztec Hotel
& Spa
The Ivy Clifton Brasserie
Quarantine food ideas
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